| Gai Poo Lo Mein (for 2)............................................................................ |
14.95
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| Chicken, lobster, shrimp, beef blended with mushrooms, pea pods, Exotic sauce and served on a bed of lo mein. |
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| Ho Yu Gai Poo (Come w. White Rice)........................................................ | 9.95 |
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| Chunks of chicken deep fried with Virginia ham, beef, water chestnuts and mushrooms in oyster sauce. |
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| Four Happiness (Come w. White Rice)...................................................... | 12.25 | ||
| Beef, shrimps, chicken and roast pork, cooked with Chinese vegetables, water chestnuts and mushrooms. |
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| Delight of Three (Come w. White Rice) ..................................................... |
12.25
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| Sliced chicken, beef and shrimp sautéed with assorted Chinese vegetablesin oyster sauce. | |||
| Hon Sue Gai (Come w. White Rice)........................................................... | 9.95 |
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| Spears of milk fed chicken, deep fried and sautéed in peanut oil with mushrooms and Chicken vegetables. |
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| Seafood Delight (Come w. White Rice)...................................................... |
14.95
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| Lobster, crabmeat, shrimps, scallops, squids, mushroom, baby corn, and Chinese vegetable with oyster sauce. |
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| Shanghai Plain Fried Noodles................................................................... | 11.50 | ||
| Beef, shrimps, chicken with Chinese mix vegetables. |
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| Vegetable Plain Fried Noodles.................................................................. | 10.40 |
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All Plater come with one choice of the following appetizers: Egg Roll, Chicken Wing, Chicken Finger, Boneless Spare Ribs, Spring Roll and Crab Rangoon
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| B1. | Pork Lo Mein, Pork Fried Rice........................................................... |
9.45
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| B2. | Beef with Mushroom, Pork Fried Rice................................................ |
9.45
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| B3. | Beef with Vegetable, Pork Fried Rice................................................ |
9.45
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| B4. |  Chicken with Curry Sauce, Pork Fried Rice.................................... |
9.45
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| B5. | Hunan Chicken, Pork Fried Rice.................................................... |
9.45
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| B6. | Kung Boa Chicken, Pork Fried Rice............................................... |
9.45
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| B7. | Yu Shian Chicken, Pork Fried Rice................................................ |
9.45 | |
| Gravy Sauce......................................................................... Pt. 1.00 Qt. |
1.75
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| Extra Bread........................................................................................... |
0.50
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| Extra Bag of Dry Noodles......................................................................... |
0.60
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| Cup of Extra Duck Sauce..................................................................Each |
0.50
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| Noodles Added to Wonton Soups.............................................................. | 1.50 | ||
| Foutune Cookie...............................................................................Each | 0.10 | ||
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Chow Mein: Finely cut vegetables with dry noodles.
Chop Suey: Large slices of vegetables |
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| F1. | Large Pork Fried Rice, Large Lobster Sauce and Combination Appetizer | ||
| Plate ( 4 Chicken Wings, 4 Chicken Fingers, Boneless Spareribs)....... |
1
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7.95 | |
| F2. | Large Pork Fried Rice, Large Chicken with Broccoli | ||
| and Combination Appetizer Plate (4 Chicken Wings, | |||
| 4 Chicken Fingers, Boneless Spareribs).......................................... |
1
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8.95 | |
| F3. | Large Pork Fried Rice, Large Sesame Chicken and Combination | ||
| Appetizer Plate (4 Chicken Wings, 2 Teriyaki Beef, 2 Fried | |||
| Shrimps and Boneless Spareribs.).................................................. |
2
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2.95 | |
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Indicates Hot and Spicy |
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